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GOND KATIRA

Gond Katira is a natural gum obtained from the dried sap of several species of Middle Eastern legumes of the genus Astragalus. The gum is sometimes called Shiraz gum, shiraz, gum elect or gum dragon. It is a tree gum just like any of myrrh but is less common in products than other gums, such as guar gum or gum arabic.

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Gond Katira is a viscous, odourless, tasteless, water-soluble mixture of polysaccharides obtained from sap that is drained from the root of the plant and dried. The gum seeps from the plant in twisted ribbons or flakes that can be powdered. It absorbs water to become a gel, which can be stirred into a paste.

 

Gond katira has many health benefits and consuming it daily can help keep a lot of health issues at bay.
Maintaining a good digestive system. ...
Curing dehydration/treating heat-strokes. ...
Boosting immunity and recovery. ...
Beneficial for skin health. ...
Regain strength post pregnancy. ...
Extensive use in the food industry. ...

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Uses of Gond Katira (Tragacanth Gum)


Apart from its health benefits, Gondh Katira (Tragacanth Gum) has a wide variety of uses in various other industries. Its has been explored in numerous ways consistently like:

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Gondh Katira is utilized as a paste in modern treatment for burns


Mostly Gond katira is used in drinks, processed cheese, salad coverings, food dressings and different puddings being both tasty and having amazing cooling properties


The beneficial Gond katira drink thus provides a sort of solace to our body


Also, in the field of foods, it works as stabilizer, texture additive and emulsifier


As a thickener in sauces, confections, salad coverings, ice cream, etc


Also used as a thickening agent in preparing dyes for calico printing, textile dyes, for dressing fabrics, in making glues, for water colours and to produce the gloss in ink


It is frequently used in the making of pastels of an artist thanks to its property of not sticking to itself on being dry like other gums


Gond Katira is also utilized as the traditional binder


To grip all the powdered herbs in collaboration, it is also used in incense making as a binder
As a binder, it also finds its use in paper manufacturing


Gond Katira is used as an edge slicking plus a polishing compound in veg-tanned leatherworking, in textiles as a stiffener
Not only this, but it is also used in the cosmetics industry and as a culture medium in laboratories, etc


Tragacanth gum is also utilized in making a paste used in floral sugarcraft to produce life-like flowers on wires which are used as decorations for cakes


It also makes a paste which dries in the air (too brittle) and can apprehend colourings

 

Allergies and Side-Effects of Gond Katira (Tragacanth Gum)


Using Gond Katira can prove to be dangerous occasionally. Many fellows of Astragalus Gummifer contain noxious glycosides. But there is a way out to this trouble. All species with edible seedpods can be renowned by their oval or fleshy round seed pod that resembles with a greengage.

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Moreover, when sprouted in the soil, some species that are rich in selenium can also assemble noxious levels of selenium.So proper care and cultivation techniques are beneficial in diverting the possible hazards associated with Gond Katira.

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Cultivation of Gond Katira (Tragacanth Gum)
Gondh Katira is mostly found in Mid East, Iraq, and Iran and even in western Asia. Iran produces an enormous quantity of Gond Katira. They are grown in arid conditions

Product Description

Product Description

Product Name

Gond Katira

Product Description

Form

Granules

Product Description

Pack Size

1 Kg also available in 50 kg

Product Description

Pack Type

Plastic Bag

Product Description

Shelf Life

2 Years

Product Description

pH Value

4 to 4.5

Technical Specifications

Product Name

Gond Katira

Technical Specifications

Form

Crystal

Technical Specifications

Pack Size

1 Kg also available in 50 kg

Technical Specifications

Packaging Type

Plastic Bag

Technical Specifications

Shelf Life

2 Years

Technical Specifications

Usage

Pharmaceutical, Cosmetics etc.

Alternative Medicine
FOOD SAFETY

We aim to provide supreme quality dehydrated vegetables and spices to the customers which are absolutely safe to consume. Accurate inspections are done during the procedures and if there is any detection of foreign material, then the elimination is done instantly. The dehydrated vegetables and spices are examined by the third-party suppliers for further safety and quality assurance and the microbial removing is obtained by Ethylene Oxide and Propylene Oxide restoration.

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